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South Africa
Pearly Bay Natural Sweet Red
Alcohol: 12.30 %
Serving temperature: 14°C-16°C
Residual sugar g/l: 38.30 g/l
Case: 6 x 750ml
Total acidity g/l: 6.19 g/l
Bottle Volume (0.75L, 1,5L, 3L, 5L ): 750ml
Taste: Aromatic bouquet of wine is light, has tones of ripe berries, which are complemented by nuances of spice.Taste wine flavor echoes, has attractive notes of ripe berries, which are underlined light tones of spices. The aftertaste is pleasant, slightly sweet.
Serving Suggestions: Experts recommend to consume this wine chilled as an aperitif or digestif, with meat dishes, cheeses, desserts and fruits. More: https://winestyleonline.com
Grapes: Sweet nature red grape
Color: The wine is characterized by a classic ruby ​​color
Appellation / Region: Western Cape
 
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