Case | : | 12x750ml |
Alcohol | : | 13.5% |
Serving temperature | : | 16°C-18°C |
Total acidity g/l | : | 3.46 |
Residual sugar g/l | : | 6.88 |
Bottle Volume (0.75L, 1,5L, 3L, 5L ) | : | 750ml |
Bottle ean Code | : | 9311769176006 |
Bouquet | : | Aromas of plum, blackcurrants and dark cherry fruit dominate the nose with hints of black pepper and spice. sweet toasty oak adds complexity to the aroma. |
Grapes | : | Cabernet Merlot |
Serving Suggestions | : | FIRST COURSES WITH DECISIVE FLAVOURS, ROAST AND GRILLED MEAT |
Appellation / Region | : | New south wales |
Taste | : | palate is soft and full bodied, flavours of plum, black berry and cherry are supported by subtle fine tannins, and toasty oak provides excellent length to the palate. |
Denomination | : | Red Wine |
Color | : | Vibrant rouge with red hues |